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Organic Products (OMRI Listed)
Organic gardening is quickly gaining in popularity. More and more amateur and professional growers are requesting organic products containing only natural ingredients and materials.
Lambert offers specialized organic products (OMRI listed) which are safe for the environment. The Organic Material Review Institute (OMRI) reviews all samples of products submitted to them for approval. They determine if the product can be listed as organic through laboratory testing of samples.
Gardening in harmony with nature is an organic gardener’s goal.
Organic gardening preserves biodiversity and Lambert is proud to contribute to the protection and sustainability of our environment by offering OMRI listed organic products.
All our peats are OMRI Listed
VeriFlora® Certified Peatland Products Certification
Lambert Peat Moss Inc. proudly obtained in 2011, the VeriFlora® – Certified Peatland Products certification for responsible peatland management. VeriFlora® is a sustainability certification and eco-labeling program recognized as the gold-standard in the floriculture and horticulture industries.
This certification program is based on ISO 9 001 and ISO 14 001 standards. The requirements for this program involve all aspects of peat production, environmental protection and social responsibility as well as product quality.
Companies that are VeriFlora® certified must meet specific criteria. An independent agency, Scientific Certification Systems thoroughly verifies if the company meets these criteria and the company’s compliancy based on the following elements.
VeriFlora® Certification targets the following:
- Responsible peatland management
- Protection and conservation of ecosystems
- Conservation of resources and energy efficiency
- Integrated waste management
- Equitable working conditions
- Community Benefits
- Product Quality
Lambert Peat Moss is a member of the Canadian Sphagnum Peat Association. Their members have adopted a Preservation and Reclamation Policy that sets out the procedures for opening, harvesting and closing a bog.